[et_pb_section fb_built=”1″ theme_builder_area=”post_content” _builder_version=”4.19.4″ _module_preset=”default”][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” theme_builder_area=”post_content”][et_pb_column _builder_version=”4.19.4″ _module_preset=”default” type=”4_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″]Sada mo\u017eete napraviti umak za svoje omiljene hamburgere zahvaljuju\u0107i jednom od na\u0161ih omiljenih kiselih krastavaca, kiselom krastavcu.<\/p>\n
Umak za hamburger s kiselim krastavcima
\n Imajte na umu da se svi sastojci mogu “modificirati” po \u017eelji, kao i koli\u010dine.<\/p>\n
Sastojci
\n 150 g majoneze
\n 1 \u017elica umaka za ro\u0161tilj ili ke\u010dapa
\n 1 \u010dajna \u017eli\u010dica francuskog senfa
\n 2 kisela krastavca
\n 1 \u010dajna \u017eli\u010dica limunovog soka
\n 1\/2 \u017eli\u010dice Perrins ili Worcestershire umaka
\n 1 prstohvat \u010de\u0161njaka u prahu
\n 1 prstohvat luka u prahu
\n 1 \u010dajna \u017eli\u010dica kopra, timijana i origana
\n Sol i papar<\/p>\n
Priprema
\n U blender stavite sve sastojke: majonezu, umak za ro\u0161tilj, senf, nasjeckane kisele krastavce, sok od limuna, Worcestershire umak, \u010de\u0161njak u prahu, luk u prahu, kopar, maj\u010dinu du\u0161icu, origano te sol i papar. Po \u017eelji mo\u017eete dodati i neki pikantni sastojak.
\n Miksajte nekoliko sekundi i primijetit \u0107ete da smjesa postaje kremasta, a kiseli krastavci savr\u0161eno zdrobljeni.
\n Nakon \u0161to se sjedini, ku\u0161ajte umak kako biste vidjeli trebate li prilagoditi okus dodavanjem vi\u0161e od jednog sastojka. Mo\u017eda majoneza da ubla\u017ei okus ili vi\u0161e kiselih krastavaca da mu da taj octeni dodir.
\n \u010cuvajte u hladnjaku
\n Prenesite svoju fotografiju na Instagram[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
Sada mo\u017eete napraviti umak za svoje omiljene hamburgere zahvaljuju\u0107i jednom od na\u0161ih omiljenih kiselih krastavaca, kiselom krastavcu. Umak za hamburger s kiselim krastavcima Imajte na umu da se svi sastojci mogu “modificirati” po \u017eelji, kao i koli\u010dine. Sastojci 150 g majoneze 1 \u017elica umaka za ro\u0161tilj ili ke\u010dapa 1 \u010dajna \u017eli\u010dica francuskog senfa 2 kisela […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1912],"tags":[],"class_list":["post-35343","post","type-post","status-publish","format-standard","hentry","category-nekategorizirano"],"_links":{"self":[{"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/posts\/35343","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/comments?post=35343"}],"version-history":[{"count":10,"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/posts\/35343\/revisions"}],"predecessor-version":[{"id":35390,"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/posts\/35343\/revisions\/35390"}],"wp:attachment":[{"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/media?parent=35343"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/categories?post=35343"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/myspainfood.com\/hr\/wp-json\/wp\/v2\/tags?post=35343"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}