[et_pb_section fb_built=”1″ theme_builder_area=”post_content” _builder_version=”4.19.4″ _module_preset=”default”][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” theme_builder_area=”post_content”][et_pb_column _builder_version=”4.19.4″ _module_preset=”default” type=”4_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″]\u0160onkauliukai su soj\u0173 pada\u017eu ir medumi
\nPrie \u0161io pada\u017eo galima prid\u0117ti skani\u0173 tra\u0161ku\u010di\u0173, bet tai priklauso nuo j\u016bs\u0173.<\/p>\n
Ingredientai
\n1 kg kiaulienos \u0161onkauliuk\u0173
\n6 \u0161auk\u0161tai medaus
\n3 \u0161auk\u0161tai soj\u0173 pada\u017eo
\nYpa\u010d tyras alyvuogi\u0173 aliejus
\n\u0160vie\u017eias rozmarinas
\nDruska
\nPipirai
\nGaminimas
\nPirmiausia paruo\u0161kite pada\u017e\u0105, sumai\u0161ydami med\u0173 su soj\u0173 pada\u017eu ir \u0161auk\u0161tu ypa\u010d tyro alyvuogi\u0173 aliejaus. Jei nepavyks gerai i\u0161mai\u0161yti, galite med\u0173 \u0161iek tiek pa\u0161ildyti mikrobang\u0173 krosnel\u0117je, kad lengviau susimai\u0161yt\u0173.
\n\u012ekaitinkite orkait\u0119 iki 200\u00ba laipsni\u0173.
\n\u0160onkauliukus pagardinkite druska ir pipirais ir aptepkite paruo\u0161tu pada\u017eu. Nesunaudokite viso pada\u017eo, nes kepdami \u0161onkauliukus palaipsniui \u012fpilsime daugiau pada\u017eo.
\nPalikite \u0161onkauliukus pails\u0117ti orkait\u0117s l\u0117k\u0161t\u0117je ir ant vir\u0161aus u\u017ed\u0117kite rozmarino. Palikite marinuotis apie 30 minu\u010di\u0173.
\nTada \u0161onkauliukus aptepkite pada\u017eu, u\u017edenkite ind\u0105 aliuminio folija ir 30 minu\u010di\u0173 pa\u0161aukite \u012f orkait\u0119.
\nPo \u0161io laiko i\u0161imkite \u0161onkauliukus i\u0161 orkait\u0117s ir dar kart\u0105 aptepkite pada\u017eu.
\nV\u0117l u\u017edenkite ind\u0105 aliuminio folija ir kepkite 40 minu\u010di\u0173 170\u00ba laipsni\u0173 temperat\u016broje.
\nLikus 10 minu\u010di\u0173 iki kepimo pabaigos nuimkite folij\u0105 ir dar kart\u0105 aptepkite \u0161onkauliukus. likus kelioms minut\u0117ms iki kepimo pabaigos nuimkite folij\u0105 ir dar kart\u0105 aptepkite \u0161onkauliukus.
\nVien pagalvojus apie tai, burnoje susidaro a\u0161aros.[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
\u0160onkauliukai su soj\u0173 pada\u017eu ir medumi Prie \u0161io pada\u017eo galima prid\u0117ti skani\u0173 tra\u0161ku\u010di\u0173, bet tai priklauso nuo j\u016bs\u0173. Ingredientai 1 kg kiaulienos \u0161onkauliuk\u0173 6 \u0161auk\u0161tai medaus 3 \u0161auk\u0161tai soj\u0173 pada\u017eo Ypa\u010d tyras alyvuogi\u0173 aliejus \u0160vie\u017eias rozmarinas Druska Pipirai Gaminimas Pirmiausia paruo\u0161kite pada\u017e\u0105, sumai\u0161ydami med\u0173 su soj\u0173 pada\u017eu ir \u0161auk\u0161tu ypa\u010d tyro alyvuogi\u0173 aliejaus. Jei nepavyks […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[7989],"tags":[],"class_list":["post-35476","post","type-post","status-publish","format-standard","hentry","category-nekategorizuotas"],"_links":{"self":[{"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/posts\/35476","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/comments?post=35476"}],"version-history":[{"count":8,"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/posts\/35476\/revisions"}],"predecessor-version":[{"id":35534,"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/posts\/35476\/revisions\/35534"}],"wp:attachment":[{"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/media?parent=35476"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/categories?post=35476"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/myspainfood.com\/lt\/wp-json\/wp\/v2\/tags?post=35476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}