Description
Gordal olives stuffed with Eggplant of the gordal variety stuffed with our traditional Almagro Eggplants. One of the most consumed varieties. They are ideal as an appetizer. Ingredients: NTES: Pitted Gordal Olive, Eggplant “De Almagro”, Water, Salt, Wine Vinegar, Ground Cumin, Paprika de la Vera, Oregano, Flavor Enhancer (E-621, E-631, E-627) Acidulant (E-330), Preservatives (E-260, E-211, E-202), Antioxidant (E-300), and Natural Essences, (Pepper Essence, Garlic Essence, Cumin Essence). May contain sulfites. Keep in a cool and dry place, between 3ºC and 10ºC. Protect from sunlight and strong odors. Gordal Olives stuffed with Eggplant Once the package is opened, keep refrigerated and consume within 30 days. If you want to buy olives or any other type of pickles, do not hesitate to take a look at our online catalog to see the wide variety of eggplants we have. The Brand is La Encajonera, a family business, founded in 1990, is located in the heart of La Mancha, in the town of ALMAGRO, in the province of Ciudad Real. The manufacturing process of its products begins in the same cultivation area, selecting the best quality product. The factory is equipped with the most advanced technology, while preserving the tradition and know-how of its artisan workers.
