[et_pb_section fb_built=”1″ theme_builder_area=”post_content” _builder_version=”4.19.4″ _module_preset=”default”][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” theme_builder_area=”post_content”][et_pb_column _builder_version=”4.19.4″ _module_preset=”default” type=”4_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″]Kdo ne mara dobrega kro\u017enika govejega mesa, mariniranega v rde\u010dem vinu?<\/p>\n
V La Tienda de Sami vam poka\u017eemo, kako pripraviti to okusno jed.<\/p>\n
Meso, marinirano in du\u0161eno v rde\u010dem vinu
\nLahko ga postre\u017eemo tudi v globoki posodi s pire krompirjem ali \u010dipsom.<\/p>\n
Sestavine
\n1 \u00bd kg govejega mesa v kosih (zgornji del in bok).
\n1 velika \u010debula
\n1 velik koren\u010dek
\n\u00bd litra rde\u010dega vina rioja crianza SE\u00d1ORIO DE LAS VENTAS
\n2 lovorjeva lista
\n\u00bd kozarca (vina) dobrega kisa
\n1 \u0161opek peter\u0161ilja, 1 strok \u010desna in nekaj vejic timijana
\n150 gr. narezane slanine
\n\u00bd litra vro\u010de vode
\nmletega popra
\nsoli
\nPriprava
\nMeso nare\u017eite na 3 do 4 cm velike kose. Na vsaki strani.
\nKose mesa polo\u017eite v globoko glineno posodo, na pribli\u017eno 3 velike kose narezano \u00bd \u010debule (po lupljenju), olupljen in na debelo narezan koren\u010dek, 2 lovorova lista, buquet garni, sol in malo popra.
\nNato dodajte \u00bd litra rde\u010dega vina in kis.
\nPokrijte s pokrovom in pustite 6 do 10 ur v hladnem prostoru (vendar ne v hladilniku), ob\u010dasno preme\u0161ajte ko\u0161\u010dke, da se dobro prepojijo.
\nKo je enolon\u010dnica pripravljena, ko\u0161\u010dke mesa dobro odcedite na kro\u017eniku.
\nV ponev dajte olje in slanino; ko se segrejeta, dodajte drugo \u00bd \u010debule, sesekljane na ko\u0161\u010dke, dokler dobro ne porumeni.
\nNato dodajte kose mesa in jih pribli\u017eno 10 minut pra\u017eite, pri tem pa dobro me\u0161ajte z \u017elico, da se vse dobro prepra\u017eijo.
\nDodajte marinado (vino, \u010debulo, lovorjev list itd.) in pri nepokriti ponvi po\u010dakajte, da se zaloga zmanj\u0161a za polovico.
\nNato dodajte \u00bd litra vro\u010de vode, pokrijte in du\u0161ite 2 do 3 ure, odvisno od vrste mesa.
\n\u017de ob misli na to se nam cedijo sline.[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
Kdo ne mara dobrega kro\u017enika govejega mesa, mariniranega v rde\u010dem vinu? V La Tienda de Sami vam poka\u017eemo, kako pripraviti to okusno jed. Meso, marinirano in du\u0161eno v rde\u010dem vinu Lahko ga postre\u017eemo tudi v globoki posodi s pire krompirjem ali \u010dipsom. Sestavine 1 \u00bd kg govejega mesa v kosih (zgornji del in bok). 1 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[7992],"tags":[],"class_list":["post-35016","post","type-post","status-publish","format-standard","hentry","category-nekategorizirano-sl"],"_links":{"self":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts\/35016","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/comments?post=35016"}],"version-history":[{"count":1,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts\/35016\/revisions"}],"predecessor-version":[{"id":35027,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts\/35016\/revisions\/35027"}],"wp:attachment":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/media?parent=35016"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/categories?post=35016"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/tags?post=35016"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}