{"id":35076,"date":"2022-12-21T14:04:33","date_gmt":"2022-12-21T13:04:33","guid":{"rendered":"https:\/\/myspainfood.com\/ratatouille-iz-buck-s-tunino\/"},"modified":"2025-05-08T15:34:54","modified_gmt":"2025-05-08T13:34:54","slug":"ratatouille-iz-buck-s-tunino","status":"publish","type":"post","link":"https:\/\/myspainfood.com\/sl\/ratatouille-iz-buck-s-tunino\/","title":{"rendered":"Ratatouille iz bu\u010dk s tunino"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; theme_builder_area=&#8221;post_content&#8221; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221;][et_pb_row _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_column _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; type=&#8221;4_4&#8243; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; theme_builder_area=&#8221;post_content&#8221; hover_enabled=&#8221;0&#8243; sticky_enabled=&#8221;0&#8243;]Je kaj bolj zdravega od dobrega ratatouilla?<\/p>\n<p>V La Tienda de Sami vam poka\u017eemo, kako pripraviti to okusno jed.<\/p>\n<p>Ratatouille iz bu\u010dk s tunino<br \/>\nRatatouille lahko pripravite tudi vnaprej, tunino pa dodate tik pred serviranjem.<br \/>\nSestavine<br \/>\n1 \u00bd kg srednje velikih bu\u010dk<br \/>\n2 veliki \u010debuli<br \/>\n1 srednje velika zelena paprika<br \/>\n\u00be kg paradi\u017enika (6 velikih)<br \/>\n8 \u017elic olja<br \/>\n\u00bd kozarca (vina) dobrega kisa<br \/>\n3 \u017elice hladne vode<br \/>\n1 kozarec Arlequin tune v kozarcu<br \/>\nSol<br \/>\nPriprava<br \/>\nV veliki ponvi segrejte 4 \u017elice olja.<br \/>\nO\u010di\u0161\u010deno in na grobo narezano bu\u010dko podu\u0161ite (\u010de je, odstranite semena) in po nekaj minutah podu\u0161enja dodajte pribli\u017eno 3 \u017elice vode (po kapljicah).<br \/>\nKuhajte \u00bc ure, dokler se ne zmeh\u010da.<br \/>\nV drugo ponev prilijte \u0161e 3 \u017elice olja in na njem zelo dobro prepra\u017eite oprano in na kocke narezano papriko ter jo na srednji temperaturi pra\u017eite pribli\u017eno 15 minut, dokler se ne zmeh\u010da.<br \/>\nOdstranite in odlo\u017eite na kro\u017enik.<br \/>\nNa ma\u0161\u010dobi prepra\u017eite olupljeno in sesekljano \u010debulo; ko za\u010dne rjaveti, dodajte opran, olupljen in na kocke narezan paradi\u017enik ter odstranite semena.<br \/>\nDobro jih prepra\u017eite in z robom zajemalke zdrobite, dokler paradi\u017enik ni gost.<br \/>\nKo je pripravljena, jo dodajte v veliko ponev skupaj z bu\u010dkami in papriko ter vse skupaj me\u0161ajte pribli\u017eno 10 minut, pri tem pa ratatouille ob\u010dasno obrnite.<br \/>\nLo\u010deno dobro odcedite tunino in jo nare\u017eite na velike kose. Ko je pripravljena za serviranje, jo zme\u0161ajte z ratatujem, da se segreje, in takoj postrezite.<br \/>\n\u017de ob misli na to se nam cedijo sline.[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Je kaj bolj zdravega od dobrega ratatouilla? V La Tienda de Sami vam poka\u017eemo, kako pripraviti to okusno jed. Ratatouille iz bu\u010dk s tunino Ratatouille lahko pripravite tudi vnaprej, tunino pa dodate tik pred serviranjem. Sestavine 1 \u00bd kg srednje velikih bu\u010dk 2 veliki \u010debuli 1 srednje velika zelena paprika \u00be kg paradi\u017enika (6 velikih) [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[7992],"tags":[],"class_list":["post-35076","post","type-post","status-publish","format-standard","hentry","category-nekategorizirano-sl"],"_links":{"self":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts\/35076","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/comments?post=35076"}],"version-history":[{"count":1,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts\/35076\/revisions"}],"predecessor-version":[{"id":35084,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/posts\/35076\/revisions\/35084"}],"wp:attachment":[{"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/media?parent=35076"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/categories?post=35076"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/myspainfood.com\/sl\/wp-json\/wp\/v2\/tags?post=35076"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}