Protos Roble 2022 RIBERA wine
Grape variety
100% local ink
Vineyards
Blend of different plots to achieve an expression of our terroirs in the wines. Vineyards about 25 years old.
Breeding
6 months in French and American oak barrels.
6 months in bottle.
Features
Manual harvest in 20 kg boxes. Selection table. Maceration with skins for 15 days at 24 °C.
Operating temperature
15-16 °C
Additional information
| Cantidades | Pack of 6 bottles(savings), Unit |
|---|
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